Perfect as a party favor (order one bag per guest) or a fun treat for yourself or a friend. A great way to sample a variety of gourmet candies. Goody bag includes mini Monteli...  READ MORE

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This gianduja (hazelnut and cocoa cream) "cake" is studded with whole roasted Piedmont hazelnuts. Packed in an attractive gift box, this makes a wonderful present.  READ MORE

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One of our very favorite new sweets this holiday season is DAS Caramelini. These salted butter caramels are made in Chicago by Katie Das, using local ingredients whenever pos...  READ MORE 

Like great wine, great candy takes time. Each handmade batch of these wine jelly confections is made with real wine and takes several weeks from start to finish, resulting in ...  READ MORE 

It's hard to resist a taste test, so we pitted these gourmet treats against York Peppermint Patties. It wasn't even close! Single-source Black Mitcham mint oil from Summerdown...  READ MORE

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Grilled almonds with caramelized sugar. Praslines were first made during the reign of Louis XIII in France; the Marchal Duc de Plessis-Praslin offered the ladies of the court...  READ MORE 

Taste the single-source Piedmont hazelnuts, which set this decadent chocolate spread a step above the rest. A very thick texture, the chocolate flavor is dark and not-too-swee...  READ MORE 

An edible bouquet of roses, lavender and chamomile. This trio of all-natural candies from England is a great alternative to fresh flowers -- never worry about the water level ...  READ MORE 

Luscious, drizzle-able, with pieces of roasted hazelnut for a little crunch.   READ MORE