Eye catching shapes and colors with flaky hazelnut, chocolate, and coffee flavored centers. These have been popular for wedding favors since they were featured in Martha Stewart's Weddings magazine (Summer 2005). With brown and pink being hot colors, these candies continue to be a stylish favor option. The brioche cups featured in Martha Stewart hold 12-15 pieces of candy. Each container has approximately 32-34 pieces of candy.

Ingredients: Sugar, corn syrup, ground hazelnuts, cocoa butter, natural flavouring, natural colour: beetroot red, nettle juice, curcumin, carotenes.